Our Menu
Chips & Dips
Allergens: Dairy
Allergens: Dairy
Vegan
Vegan
Specialties
Allergens: Dairy
Allergens: Dairy
Tacos
Served with charred tomato salsa.
Allergens: Dairy
Allergens: Dairy
Allergens: Dairy
Allergens: Dairy, Shellfish
Vegan
Vegetarian | Allergens: Dairy
Bowl or Burrito
Served with Mexican rice, refried beans, shredded lettuce, pico de gallo, sour cream (dairy), and lime.
Allergens: Dairy
Allergens: Dairy
Allergens: Dairy
Allergens: Dairy
Allergens: Dairy
Allergens: Dairy, Shellfish
Vegetarian | Allergens: Dairy
Tortas
Served with refried beans, melted Oaxaca cheese (dairy), guacamole, onion, tomato, shredded lettuce, chipotle aioli & bolillo roll.
Allergens: Dairy
Allergens: Dairy
Allergens: Dairy
Quesadillas
Served with melted Oaxaca cheese (dairy), pico de gallo, sour cream (dairy), guacamole, and salsa.
Allergens: Dairy
Allergens: Dairy
Allergens: Dairy
Allergens: Dairy
Allergens: Dairy
Allergens: Dairy
Allergens: Dairy
Allergens: Dairy
Empanadas
Allergens: Dairy
Allergens: Dairy
Sides
Vegetarian
Vegetarian
Allergens: Dairy
Allergens: Dairy
Vegetarian
Desserts
Vegetarian
Vegetarian | Allergens: Dairy
Vegetarian | Allergens: Dairy
Bulk delivery menu • All orders include plates, utensils, napkins, service utensils unless otherwise specified | Worried about your food staying warm | Ask us about adding disposable chafing dishes.
Menu
2-ingredient tacos $60.00 | 3-ingredient tacos $65.00 • Ingredients: Eggs | Chorizo | Bacon | Smoked brisket | Papas champis | Beans | Oaxaca cheese • On corn (GF) or flour tortillas | Served with charred tomato salsa.
Choice of two ingredients: Carne asada | Chicken tinga | Pork al Pastor | Champis • Served with corn tortillas, onions, cilantro, lime, salsa, & rice | Prefer to make it a bowl? Let us know, and we’ll swap out tortillas for shredded lettuce, pico de gallo, and sour cream.
24 Empanadas | Assorted hand-folded empanadas filled with your choice of: Chicken tinga | Picadillo | Champis vegetarian • Served with avocado crema, radish, cilantro, lime | Serves 10-15 people
Minimum of 10 | Choice of torta: Pork al pastor, Carne asada, or Champis (veggie) | Served with refried beans, melted Oaxaca cheese, guacamole, onion, tomato | Shredded lettuce, chipotle mayo & bolillo roll, side of chips and charred tomato salsa.
Choice of: Chicken tinga | Smoked brisket | Pork al Pastor | Carne asada | Champis (veg) • Serves: 12 tacos per dozen, individually wrapped.
Churros platter (serves 15 people) $45.00 | Mini carmelo classico cheesecake $60.00 • Freshly baked NY style cheesecake, garnished with caramel drizzle and mint (dozen)
Taco Pegaso favorite – Hibiscus Limeade: Refreshing water infused with bright tart hibiscus and sweet lime (by the gallon) $25.00 | Horchata: Mexican rice drink with a hint of cinnamon (by the gallon) $25.00 | Richard’s Rainwater (by the case) $32.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may
Increase your risk of foodborne illness.
Menu
$38.00 per person - Select 2 proteins | $46.00 per person - Select 3 proteins | 20 guests minimum • Proteins: Cooked to order on the plancha, seared live for an immersive culinary experience.
Marinated Carne Asada – Garlic, Mexican oregano | Oak-Smoked Brisket (Barbacoa Style) – Chile sauce | Al Pastor-Marinated Pork | Citrus Achiote Grilled Mahi-Mahi +$4.00 per person | Chipotle Adobo Grilled Shrimp +$4.00 per person | Grilled Vegetable Medley – Bella mushrooms, grilled corn, squash, peppers, onions.
Fresh Corn & Flour Tortillas | Fresh Pico De Gallo | Shredded Oaxaca Cheese | Housemade Salsas | Refried Pinto Beans | Mexican Rice | Fresh Guacamole | Shredded Lettuce, Lime & Mexican Crema.
Additional Offerings & Appetizers
Smoked barbacoa, style brisket, three mini tacos, consommé, housemade salsas.
Mexican street corn - three ways | Classic: Cotija cheese, chili | Quinoa: Grilled corn, quinoa, lime & herbs | Brisket: Brisket, chipotle aioli.
Everyone's favorite melty cheese dip - three ways | Classic Queso: Chorizo bits, poblano, chips | Brisket Ques: Brisket, caramelized onion, chips | Mushroom Queso: Roasted garlic, chips.
Bite-sized tostadas | Fresh & zesty bite-sized tostadas topped with: Mahi-Mahi Ceviche* (ají amarillo salsa), Grilled Shrimp (pineapple pico de gallo), or Hearts of Palm (avocado).
Build - Your - Own Station
Let your guests create their own perfect bites | Includes: Crispy mini tostadas | Choice of protein: Mahi-mahi*, Pork Al Pastor, Grilled Shrimp, Chicken Tinga, or Barbacoa-Style Smoked Brisket | Toppings: Guacamole, Pico de Gallo, Pico de Piña, Shredded Lettuce, Cotija Cheese, Cilantro, Lime | Salsas
Catering Packages
Available buffet-style or family-style.
Choice of 2 proteins from the Plancha Experience: Street Corn Sampler | Mexican Rice & Beans | All standard fixings & fresh tortillas | Churros
Choice of 3 proteins from the Plancha Experience (including premium options): Birria Taco Trio | Queso Bar | Mexican Rice & Beans | All standard fixings & fresh tortillas | Mini Cheesecake Trio
Full Plancha Experience with all protein options | Choice of 2 appetizers: Birria Taco Trio, Street Corn Sampler, Tostaditas, or Queso Bar | Build-Your-Own Tostada Bar | Mexican Rice & Beans | Premium 2-hour bar package with signature margaritas | Complete dessert selection | Chef attendant service included | Custom branded elements
Desserts
Ask about our hanging churro station | Uniquely enjoy churros, adding a touch of whimsy to your festivities.
Caramel-filled, cinnamon sugar.
Three bite-sized versions of our housemade cheesecakes: Carmelo Classico – Caramel drizzle | Churro – Cinnamon sugar | Mexican Chocolate – Chili